Ingredients:
2 1/2 cups all purpose flour
1/2 cup granulated sugar
1 stick butter (8 Tbs)
1/2 cup milk
2 eggs
1 1/2 cup blueberries
4 tsp baking powder
1 pinch salt
Instructions:
1. Preheat oven to 375 F
2. Mix flower with baking powder and salt
3. Use a grater to grate the butter into the flour
4. In a different bowl, beat eggs with sugar and milk
5. Add the wet mixture over the dry ingredients and knead until it form a sticky dough
6. Sprinkle a tsp of flour over the fresh blueberries
7. Form 9 ball with the dough
8. Make a well in the center of each ball of dough and cover it with blueberries
9. Bake for 30 minutes until golden brown
10. Dust with some confectioner sugar right out of the oven.
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